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China, U.S. Should Limit Or Prevent Use Of Antibiotics

Global Health Governance’s “Young Voices Blog”: Greetings, from the post-antibiotic era
Patrick Jarkowsky, masters degree candidate for global health and human security at Seton Hall University’s School of Diplomacy and International Relations, discusses the proliferation of antibiotic-resistant bacteria (ARB) and the need to limit or prevent antibiotic use in the food-animal industry globally, especially in the U.S. and China (1/19).