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Addressing Food Insecurity In The DRC

In this post in USAID’s “Impact” blog, Jessica Hartl, information officer for the Office of Food for Peace, notes she “recently traveled to the Democratic Republic of the Congo (DRC) to visit food assistance programs implemented by” the office and asks, “[W]hy in countries so lush and ripe for agriculture were people so food insecure?” She writes, “Food insecurity is a complex issue, and for the DRC it includes key issues such as low productivity, lack of market access and infrastructure, ongoing conflict and poor nutrition practices,” adding, “Despite these challenges, I was amazed at the ability of USAID’s partners to have as much positive impact as they have had on food security” (8/7).

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